Provide learners with a basic understanding of biological control and its role in crop protection. By the end of this lesson, learners will be able to explain what bio-control is, how it differs from chemical control, and why it is an effective alternative for sustainable agriculture.
Course Content
Introduction to Bio-Control and NH Subamo
Safe and Effective Use of NH Subamo
Responsible Handling and Safety Guidelines for NH Subamo
Limitations of NH Subamo and Best Practices